Quick Answer: What Is Mole Food In English?

What does mole mean in English?

(Entry 1 of 6) : a pigmented spot, mark, or small permanent protuberance on the human body especially : nevus.


noun (2).

Why is it called Mole?

The name mole is an 1897 translation of the German unit Mol, coined by the chemist Wilhelm Ostwald in 1894 from the German word Molekül (molecule).

Does Mole have chocolate in it?

But nope: “Chocolate is not the main ingredient and is only added to the more complex moles.” In fact most moles do not contain chocolate, and either way, chocolate is certainly not an element that makes a mole a mole.

What does mole on face mean?

It gives a useful insight into your personality, state of mind, future and health. A mole on the cheek like Marilyn Monroe’s can represent potential accidents. A mole by the mouth suggests a person who enjoys the finer things in life. A mole on the chin means tenacity, determination and stubbornness.

What is a mole in war?

A mole, per the dictionary, is “a large solid structure on a shore serving as a pier, breakwater, or causeway.” That’s what the British forces use to evacuate their men from the beaches of Dunkirk because the waters are too shallow to get the ships all the way to the shore.

What does mole mean in food?

The term mole stems from the Nahuatl world molli, which means “sauce” or “concoction.” Mole comes from a family of sauces prepared throughout the Oaxaca and Puebla regions of Mexico and is characterized by a complex, layered flavor derived from intricate blends of dried chiles, spices, fruits, and seasonings.

What kind of food is mole?

Mole is a thick, dense sauce—it should never be runny. Rich, savory-sweet Mole Negro starts with at least three types of dried chilies, contains smoky whole spices, and gets its dark brown, almost black color from a Mexican herb, hoja santa, and lots of dark unsweetened chocolate.

Is Mole healthy to eat?

It may be a caloric sauce, but it is packed with good-for-you qualities. According to the Institute of Medicine, mole sauce is an excellent source of Vitamin B, riboflavin, phosphorus, iron, magnesium, calcium, zinc, and niacin.

How many types of mole are there?

Seven TypesThe Seven Types of Mole. Although there are many different variations on recipes for mole, there are seven main classic types of moles in Mexican cuisine (you thought there was just one, right?).

What is the best mole sauce brand?

Best Mole SauceDona Maria Mole (Pack of 3) … Mole Artesanal Traditional Mexican Mole Poblano Sauce 12.35 oz (2 Jars) … Dona Maria Ready to Serve Mole – 9.5 oz. … FRONTERA Red Mole Skillet Sauce, 8 oz. … Mole Poblano Paste, 1 KG brick. … Goya Foods Mole Authentic Mexican Style, 9 Ounce. … Dona Maria, Mole, 8.25 oz. … Mole Negro Real de Oaxaca 16 oz.More items…

What is mole sauce used for?

Ways To Serve Mole Sauce: Some classics could include: Tacos, enchiladas, burritos, nachos, etc. The sauce can be drizzled over or baked into a number of classic Mexican dishes. Stuffed peppers: Mole poblano is one of my favorite dishes, made with stuffed roasted poblano peppers.

Does Mole have caffeine?

For example, mole is a chocolate-based sauce typically used in Mexican cuisine which, because of its cocoa content, does contain some caffeine.

What is Mole explain with example?

A mole corresponds to the mass of a substance that contains 6.023 x 1023 particles of the substance. The mole is the SI unit for the amount of a substance. Its symbol is mol. By definition: 1 mol of carbon-12 has a mass of 12 grams and contains 6.022140857 x 1023 of carbon atoms (to 10 significant figures). Examples.

What is the meaning of mole in your body?

Moles are the unique birthmarks found on the human body. Moles tell a lot about a person’s character, future, luck or misfortune. Here is a list of lucky moles on female body. Lucky Mole Meaning for Forehead. The mole on forehead says you are a confident individual who can make your way to success through self-efforts.

Can you eat mole meat?

Any small animals except moles, hedgehogs and shrews. I do not eat [small animals] because they taste horrid, but are still edible.